Carina's Cafe Lunch Specials
Monday through Friday from 11:00 a.m. to 3:00 p.m.

For only $8, combine the soup of the day with one of the following items:

Turkey Sandwich - Turkey, avocado, tomato, lettuce, and mayonnaise on wheat bread

Vegetable Panini - Sourdough bread filled with tomato, cucumber, spinach, and mayonnaise, then grilled

Mushroom Chicken Cavatappi - Chicken in a mushroom, celery, and onion sauce, served over S-shaped pasta

Vegetable Wrap - Fresh tomato, cucumber, and carrots with hummus (made with our secret recipe) on flatbread

Certified Aqua Instructor Workshop

This workshop helps fitness professionals become certified aqua instructors by demonstrating how to design challenging and effective aquatic classes. Join instructor Deshonte Smith for a full-day course to learn a sequence of pool-based workouts that will motivate your students. Mr. Smith started his journey to instructor certification by taking classes at Valley Floor Fitness. He is also a professor at Wilkinson University.

The workshop costs $99 and will be held at Valley Floor Fitness in Missoula on August 27 from 9 a.m. to 5 p.m. For more information and to register, e-mail Maya Cramer at certification@valleyfloorfitness.com.

Hyun-Jun Cho (3:27 P.M.)

Stephanie Duchemin (3:29 P.M.)

Hyun-Jun Cho (3:31 P.M.)

Stephanie Duchemin (3:32 P.M.)

Hyun-Jun Cho (3:34 P.M.)

To:Madaletta Navas <mnavas@cordovacreations.eom>
From: Hugo Jones <hkjones®suttmail.com>
Date: April 2
Subject: Thank you

Dear Ms. Navas,

I enjoyed speaking with you about the associate manager position last week, and as I mentioned. I am very excited about the possibility of working with you at Cordova Creations. I wanted to let you know that I have received a job offer from another company, and I have to respond to that hiring manager soon. I realize it has only been a few days since my interview, but if it is at all possible for you to update me on the status of my application before the end of the week, that would be very helpful. I have long admired Cordova Creations and would really like to be a part of it. I am hoping to hear positive news from you.

Thank you,

Hugo Jones

Hibiscus Supply to Run Its Own Container Ship

BUSAN (15 October)—As international shipping continues to increase, companies that transport goods between continents have found themselves competing for expensive space on container ships. — [1] —. Delays in getting goods to factories and into stores have become more common. — [2] —.

As one of the biggest exporters of home building supplies in the country. Hibiscus Supply is particularly vulnerable to these issues. — [3] —. To avoid potential shipping problems, Hibiscus Supply has decided to operate its own container ship to export products overseas. — [4] —.

According to Hibiscus Supply president James Koh. operating the company’s own ship should improve efficiency at ports and decrease overall shipping costs. Says Mr. Koh, “The cost to ship with freight companies has doubled in the past year. By shipping our products ourselves, we'll be able to avoid passing shipping-related price increases on to our customers.”

MEMO

To: All Accounting Staff
From: Jennifer Snow, Senior Manager
Date: January 8
Subject: Pedro Allende

Please join me in congratulating Pedro Allende as he prepares to enter his new role as a full-time administrative assistant in our accounting department. Mr. Allende, a part-time clerk in our mail room, completed a certificate program in computer support at Lander Vocational Institute last month. He was first hired by our company as a delivery driver, a role he held for two years before transferring to the mail room.

Mr. Allende’s first day in the accounting department will be Monday, January 11. We all wish him well!

Help Wanted: Machinist

Camerley Corp, of Napier, New Zealand, has an opening for an experienced machinist to work in our 15,000-square-mctre fabrication plant, which produces custom tools and machine parts for a variety of industries. Requirements for the position include:

• Ability to collaborate with engineers to fabricate tools and machine parts
• Familiarity with specialised equipment
• Skill with doing precision work based on technical drawings
• Comfort working with metal and various other materials, such as wood and plastics
• Ability to work both independently and as part of a team

To apply, please send CV and two references to jobs@camerleycorp.co.nz.

Lanie McGinnis (7:16 A.M.)

Kelly Sen (7:18 A.M.)

Lanie McGinnis (7:19 A.M.)

Matthieu Herman (7:21 A.M.)

Lanie McGinnis (7:22 A.M.)

Matthieu Herman (7:23 A.M.)

Zealandia Airlines Fact Sheet for Fiscal Year Ending 30 June

Service Levels and Capacity: Zealandia Airlines provides regional service among four cities. In each case, average flight capacity exceeded the company goal of 85 percent.

On-Time Performance (OTP): For the purpose of measuring OTP, flights are considered “on time” when they reach their destination within fifteen minutes of the scheduled arrival time. Regional airlines are subject to fines when OTP drops below 50 percent. The following chart shows Zealandia’s commendable OTP rates for the recent fiscal year.

Proposed Expansion: Zealandia Airlines provides regional passenger air service and is seeking to expand its fleet to begin providing commercial airfreight delivery. Establishing this service is a component of the airline’s growth plan and corporate vision. The airline is currently in negotiations with aviation authorities to explore options.

Terminal and Service Improvements: Zealandia Airlines is participating in discussions with airport management about comprehensive renovations to its passenger lounge and cafe and has offered to commit $5 million from its budget to the project. Company executives have also finalized a plan and committed funds to overhaul its rewards program. The initiative supports the aim to be a leading service provider among similar airlines and capture an increasing percentage of the market share.

New Fleet for Northeast Railways

Northeast Railways expects to spend $5.6 billion to replace its fleet of 65 passenger trains, many of which are more than 40 years old. — [1] —.

The company has entered into a contract with Logiens Transport for a new fleet of trains that will operate on electrified tracks when those track systems are available and on diesel fuel at all other times. — [2] —. The trains will be capable of traveling at speeds of up to 130 kilometers per hour and will produce far less pollution than the current fleet does.

Logiens also promises an enhanced passenger experience. The train cars will have panoramic windows, improved ventilation, and wider aisles. — [3] —.

Northeast’s contract with Logiens also includes equipment and replacement parts and provides a long-term service agreement. — [4] —.

To: headquartersstaff@seonwulawfirm.com
From: iqalandar@seonwulawfirm.com
Date: October 1, 9:39 A.M.
Subject: Remote work setup
Attachment: 📎 Equipment request form

Dear Associates,

On December 3, our headquarters will close for a month for renovation. As all of you normally work out of these offices in San Francisco, please plan to work off-site and collect everything you may need (your laptop, files, etc.) before December I. Entry to the building will be restricted after that date.

If you would like a temporary space at our San Jose offices, please e-mail me. and I will reserve one for you. If you plan to work from home and need additional equipment (such as a printer), fill out the attached form from our technology department and return it to me. A representative of that department will mail the equipment to your home address.

We realize this work on the building is a disruption, but timing it with our slow season should make the situation easier. We think you will be happy with the changes when the building reopens on January 5. If you have any questions, please reach out to me.

Best,

Ian Qalandar, Manager
Seonwu Law Firm
(415) 555-0177

Seonwu Law Firm—Equipment Request Form

Employee name: Jason Kang

Employee ID: 102899

E-mail: jkang@seonwulawfirm.com

Date to receive: November 30

Equipment: desktop monitor, printer

(This section is to be completed by the technology department.)

Request completed: x Yes No

Request filled by: Aubrey Smith

Equipment serial numbers: VN3902556, MXE96400

Date sent: November 27 via overnight mail

Planning a Tour of Your Facility
by Didiane Lessard

Plant tours are commonplace in many factories, but not all tours are as effective as they could be. Too many companies make the mistake of adopting a one-size-fits-all approach rather than tailoring tours to maximize their usefulness. A potential investor and a casual tourist will probably not be impressed by the same things, so it is best to be clear about the tour’s purpose early on. Here are some guidelines to make each tour as effective as possible.

Be selective. Unless your tour is for a safety inspection, your guests do not need (or want) to see every part of your factory. Choose a few sections that will interest your guests and give them a better sense of your product. For example, journalists will want to create a story about your plant, so show them the parts of the plant that have historical significance, such as a room with the company’s original production equipment.

Timing is everything. Always be mindful of the physical demands of the tour. Even the hardiest guest will tire of standing or walking for long periods. It is a good idea to schedule breaks in tours lasting longer than an hour. The time spent in a single section matters also. If you allow guests only five minutes in an area, they will soon forget it. On the other hand, even the most impressive room gets boring after half an hour.

Personality is NOT everything. While having a personable and friendly tour guide is essential, your guests are coming to see what goes into making your product. Tour guides get asked a variety of questions, some unexpected, so a comprehensive knowledge of the production processes is important (and absolutely vital during inspections). You also want someone who will keep the tour moving—visitors will appreciate a tour that begins and ends on time.

To: Masumi Toda <mt978@vidatechsystems.com>
From: Ana Miftaroski <am680@vidatechsystems.com>
Date: May 1
Subject: Upcoming plant tour
Attachment: 📎 Lessard article

Hi. Masumi,

I have attached an April 15 article by Didiane Lessard to help you plan the tour we will be giving later this month. I especially agree with the section on timing. Since the tour, by necessity, will have to cover the entire plant, it must be conducted as efficiently as possible. As for a guide, I would have recommended Nathan Zarate, but he will be traveling on May 21. Perhaps Maja Clausen could do it. She has also worked here for several years; she is very knowledgeable about our facility, processes, policies, and procedures. I am confident that she will be able to handle any questions the visitors might ask.

Ana Miftaroski. Vice President of Operations

https://www.zonecatering.com/home

Home | Menus | Testimonials | Contact Us

Zone Catering provides food trucks at film and television production sites throughout California. Just let us know where you need a food truck and how many people you need to feed. We can serve your entire cast and crew. Our trucks also move with you and your team if you are shooting scenes in various locations.

At Zone Catering, we offer a wide variety of cuisines. All the fruits and vegetables we use in our menus are grown here in California. Our menus are easily adapted to accommodate dietary restrictions. For convenience, our food trucks offer both full meals and individual items. We can serve meals buffet-style, or people can order directly from the truck.

Let us take care of the catering for your production. You will find our food delicious, and you will find our service friendly and convenient. We even offer 24-hour support in case any issues arise while we are at your location. We hope to serve you soon!

Zone Catering Food Trucks

Schedule Date: June 10

https://www.zonecatering.com/testimonials

June 10—I have been in the acting business for over 25 years and am sometimes disappointed by the food trucks on film production sites. That was not the case today when we were filming Make the Meeting. The food truck had excellent coffee, and the strawberries in the large fruit salad were so fresh and tasty! Even though there was a long line of customers on an extremely hot and uncomfortable day, the server was able to get everyone’s food ready quickly. She was friendly and easygoing, too! Even the food truck was pleasant-looking—the mural painted on the side of the truck was beautiful! I hope to see Zone Catering food trucks at future film shooting locations.

—Robert Chiodo

To: Hae-won Jeong
From: Julia Laurent
Date: July 28
Subject: Dallas hotels
Attachment: 📎 List of downtown accommodations

Dear Hae-won,

I plan to attend the National Digital Marketing Conference in October. 1 know you have traveled to this conference in Dallas many times. This will be my first time attending, and I'm not sure which hotel to book. I have attached a list of accommodations that are near the convention center. Right now, I am leaning toward the Bonita Suites Hotel, but I would like to know which property you would recommend.

I hope you have settled into your new position with the digital marketing department. I am looking forward to the conference and hope to see you again there.

Kind regards,

Julia Laurent
E-mail Marketing Specialist
The 3R Marketing Firm

List of Downtown Accommodations (from www.topbusinesshotels.com/search/Dallashotels)

To: Julia Laurent
From: Hae-won Jeong
Date: July 29
Subject: RE: Dallas hotels

Dear Julia,

I will be attending the National Digital Marketing Conference this year as well! I love traveling to Dallas every year for this conference because it is a great networking opportunity. Since this is your first time attending, I recommend you go to the newcomers’ reception on the first night. The conference executive planning committee is putting it on. and it could be an excellent occasion to socialize with other conference goers.

I will be staying at the Alessi Dallas Hotel. It is the closest to the convention center, and the rooms are comfortable. For you, I would suggest the one you already seem to prefer. It so happens that the newcomers’ reception will be held in one of the event rooms there. It is a little farther away but still convenient. As a friendly reminder, we are advised not to book hotels with rates that exceed our company’s limit of $ 175/night.

I look forward to seeing you in October. It will be lovely to catch up.

Best,

Hae-won Jeong
Digital Marketing Director
The 3R Marketing Firm

Dover Water Supply
7400 Rodney Boulevard, Dover, DE 19904

March 12

Ms. Na-Ri Carn
361 Farming Avenue
Dover, DE 19902

Dear Ms. Cam,

This letter is to confirm that Dover Water Supply will begin service at your address on Wednesday, April 6. Your customer account number, which is the same as your water meter number, is DWS4289.

Billing is monthly, and payment is due on the fifteenth of each month. Bills can be paid by mailing a check to our main address or by entering your account number and payment information on our secure page at www.doverwatersupply.com/billing.

We will be performing a system flush of the pipes in your area on Monday, April 4-Customers may temporarily see discoloration or sediment in their water around that time. Please visit our Web site for more information. You can also contact Customer Support at questions@doverwatersupply.com or call us at (302) 555-0135.

Sincerely,

Matthew Ensign
Account Representative, Dover Water Supply

To: questions@doverwatersupply.com
From: Na-Ri Cam <n.cam@mailcurrent.com>
Date: March 17
Subject: Account number DWS4289

Hello,

I am in the process of moving to my new home in Dover. I received a letter stating that my water service will start on April 6. It also said something about pipes being flushed on April 4. Should I expect to see discoloration when I start using my water? Are there any steps I should take?

Also, I tried to use your secure page, but it gave me an error message saying that my account number was not valid. I will need your help in getting online access by the May 15 due date.

Thank you for any information you can provide.

Na-Ri Cam

To: Na-Ri Cam <n.cam@mailcurrent.com>
From: Customer Support <questions@doverwatersupply.com>
Date: March 18
Subject: RE: Account number DWS4289

Dear Ms. Cam,

Thank you for your message. Your water might look cloudy on April 6 when you first turn on your faucets. We recommend that you keep the water running until it is clear before you use it. I assure you that the water is not harmful in any way. The minerals that cause the discoloration occur naturally, and our latest water analysis showed very high quality.

I apologize for the problem you described. I have fixed it, so you should not have any further trouble.

If you have any other questions, please don’t hesitate to reach out to us again.

Best regards,

Ramona Hizon
Customer Support, Dover Water Supply