a food made from a mixture of flour, fat, and water, rolled flat and either wrapped around or put over or under other foods, and then baked
Ann makes delicious pastry - you should try her apple pie.
The bakery displayed a tempting array of pastries, from flaky croissants to decadent éclairs.
She learned the art of making puff pastry from scratch, creating light and airy layers.
A traditional French pastry, the mille-feuille, consists of layers of puff pastry and creamy filling.
During breakfast, he savored a freshly baked pastry with a cup of steaming coffee.