a sea creature that lives inside two joined flat, round shells and can be eaten
Blockade of light-sensitive conductance in hyperpolarizing photoreceptors of the scallop.
The chef skillfully seared fresh scallops, creating a dish that showcased their delicate flavor.
Scallops are known for their tender texture and are often featured in gourmet seafood cuisine.
The diver carefully harvested wild scallops, ensuring sustainable and responsible fishing practices.
The seafood platter included succulent grilled shrimp and perfectly seared scallops.
