/kwɪˈziːn/
ẩm thực
the style of food from a place
2. drive-through (n)
/ˈdraɪv.θruː/
dịch vụ lái xe qua
a type of restaurant service in which customers receive their food in their car
3. family-restaurant (n)
/ˈfæm.əl.i ˈres.tə.rɑːnt/
nhà hàng gia đình, quán ăn gia đình
a restaurant that welcomes children and adults
4. steakhouse (n)
/ˈsteɪk.haʊs/
nhà hàng bít tết
a restaurant that serves different types of meat
5. vegetarian (n)
/ˌvedʒ.əˈter.i.ən/
người ăn chay
a person who does not eat meat for health or religious reasons
6. waitstaff (n)
/weɪt stæf/
người phục vụ
restaurant workers who serve customers
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