/ə.ˈdʒeɪsnt/
gần kề, liền kề
next to something

2. collaboration (n)
/kə.ˌlæ.bə.ˈreɪʃ.n̩/
sự hợp tác, sự cộng tác
the act of working with another person or group of people to create or produce something

3. conducive (adj)
/kən.ˈdjuː.sɪv/
đưa đến, dẫn đến
making it easy, possible or likely for something to happen

4. disruption (n)
/dɪs.ˈrʌp.ʃn̩/
sự gián đoạn, sự ngắt
a situation in which it is difficult for something to continue in the normal way; the act of stopping something from continuing in the normal way

5. hamper (v)
/ˈhæmp.ə(r)/
cản trở
to prevent somebody from easily doing or achieving something

6. inconsiderately (adv)
/ˌɪnk.ən.ˈsɪ.də.rət/
thiếu cân nhắc, thiếu quan tâm
in a way that does not give enough thought to other people's feelings or needs

7. move up (v)
/muːv ʌp/
thăng tiến
to advance, improve position

8. open to (adj)
/ˈoʊ.pən tuː/
mở, sẵn sàng chấp nhận
0

9. concentrate (v)
/ ˈkɑːn.sən.treɪt/
tập trung
to direct your attention or your efforts towards a particular activity, subject, or problem

10. lobby (n)
/ ˈlɑː.bi/
sảnh đợi
the large area at the entrance to a hotel.

11. opt (v)
/ɑːpt/
chọn, lựa chọn
to make a choice, especially of one thing or possibility instead of others

12. scrutiny (n)
/ˈskruː.t̬ən.i/
sự soi xét
the careful examination of something
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Thời gian học
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Các bài học khác
UNIT 1 - Contract
UNIT 2 - Marketing
UNIT 3 - Warranties
UNIT 4 - Business Planning
UNIT 5 - Conferences
UNIT 6 - Computer
UNIT 7 - Office Technology
UNIT 8 - Office Procedures
UNIT 9 - Electronic
UNIT 10 - Correspondence
UNIT 11 - Recruiting
UNIT 12 - Applying and Interviewing
UNIT 13 - Hiring and Training
UNIT 14 - Salaries and Benefits
UNIT 15 - Promotions and Awards
UNIT 16 - Shopping
UNIT 17 - Ordering Supplies
UNIT 18 - Shipping
UNIT 19 - Invoices
UNIT 20 - Inventory
UNIT 21 - Banking
UNIT 22 - Accounting
UNIT 23 - Investment
UNIT 24 - Taxes
UNIT 25 - Financial Statements
UNIT 26 - Property and Departments
UNIT 27 - Board Meeting and Committees
UNIT 28 - Quality Control
UNIT 29 - Product Development
UNIT 30 - Renting and Leasing
UNIT 31 - Selecting a Restaurant
UNIT 32 - Eating Out
UNIT 33 - Ordering Lunch
UNIT 34 - Cooking as a Career
UNIT 35 - Events
UNIT 36 - General Travel
UNIT 37 - Airlines
UNIT 38 - Trains
UNIT 39 - Hotels
UNIT 40 - Car Rentals
UNIT 41 - Movies
UNIT 42 - Theater
UNIT 43 - Music
UNIT 44 - Museums
UNIT 45 - Media
UNIT 46 - Doctor’s Office
UNIT 47 - Dentist’s Office
UNIT 48 - Health Insurance
UNIT 49 - Hospitals
UNIT 50 - Pharmacy