a sweet substance, often in the form of white or brown crystals, made from the juices of various plants, used in cooking or to make tea, coffee, etc. sweeter
Do you take sugar in your tea?
Many people prefer to sweeten their coffee or tea with a teaspoon of sugar.
The recipe called for a specific amount of sugar to achieve the desired level of sweetness.
Some health-conscious individuals choose to substitute sugar with natural sweeteners in their diets.
Brown sugar imparts a rich flavor to baked goods, adding depth to the final product.
