a substance made from the seeds of a tropical plant, used to give flavour to sweet foods
Add two teaspoons of vanilla and stir.
Vanilla extract is a common ingredient used to enhance the flavor of baked goods.
The chef skillfully balanced the sweetness of chocolate with a hint of vanilla.
Vanilla is a versatile flavor that complements both desserts and savory dishes.
The ice cream shop offers a variety of flavors, with vanilla remaining a classic favorite.