a person who does not eat meat for health or religious reasons
Nowadays there are more and more restaurants for vegetarians
A vegetarian lifestyle excludes the consumption of meat, poultry, and fish.
Many restaurants now offer a diverse range of options to accommodate vegetarian diners.
The decision to become a vegetarian may be influenced by ethical, environmental, or health considerations.
The vegetarian guest enjoyed a flavorful chickpea curry at the dinner party.
